The most hauntingly delicious cookie from the most wonderful pastry…

The most hauntingly delicious cookie from the most wonderful pastry chef: The Ispahan Sablé by Pierre Hermé Story and recipe in my “On Dessert” column this month in @newyorktimesmagazine
Photo by @gentlandhyers Food styling by @maggie_ruggiero
#cookies #rose #raspberry #ispahan #sable #shortbread #recipe

Dorie Greenspan

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