Politics and Prose- talk and book signing

Whether it’s work-a-day blueberry buttermilk pie bars for the lunchbox or the rich, guest-bedazzling portofignos, with their chocolate dough and port-soaked figs, Greenspan’s assortment of three hundred cookie recipes has just the thing for every occasion. Trained at the top culinary institutions of France and the United States, Greenspan, author of twelve books on pastry and baking, is a member of the James Beard Foundation’s Who’s Who of Food and Beverage in America and has won six James Beard and IACP awards, including two for cookbook of the year. If you need any proof about the exceptional nature of Greenspan’s creations, try her world peace cookie, which so far has 59 million internet fans.

This event is free to attend with no reservation required. Seating is available on a first come, first served basis. Click here for more information.

Dorie Greenspan