Sur La Table- demo and book signing
We’re delighted to welcome culinary guru Dorie Greenspan into the Sur La Table kitchen where she’ll discuss her new cookbook and demonstrate how to make jammers, one of the signature cookies from her beloved former cookie shop Beurre & Sel. Following the talk, you’ll have a chance to ask Dorie questions, and she’ll autograph your copy of Dorie’s Cookies. Don’t miss this one-of-a-kind event! Space is limited, so reserve your spot today.